Tag Archives: Vietnam food

7 things you should know about Mai Chau, Vietnam

Is Mai Chau worth visiting compared to Sapa? This post will give you the most honest answer, so keep on reading! If you would like to run away from the hustle and bustle of the city life to refresh your mind, Mai Chau – a rural district belonging to the west of Hoa Binh Province, is the new world that …

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Vietnam Regional Noodle Soups

Besides the well-known Pho, there are many more kinds of soup that are not as popular but just as flavorful, delicious and healthy. Each region, in turn, has to its own a variation of a particular dish with distinctive features and taste, making Vietnamese cuisine so diverse. North Vietnam Pho Nowadays, you can easily find Pho from luxury restaurants to …

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Best Places to Eat in Da Nang

There is nothing greater than a food tour in Da Nang where you can find the best food with the cheapest prices in Vietnam.  Related: Top highly recommended restaurants in Da Nang Street Food at Con Market This is the best place to enjoy if you are going to do a food tour in this beautiful city. Con food market is …

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Hanoi Regional Cuisines

Culinary art is one of the most interesting things to discover in Hanoi. Following is the list of the most popular local foods that should not be missed in your trip to this beautiful city. The finest local dishes can be found at small one-dish restaurants or food stall, usually just open-air joints at street sides, where you might wonder …

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Vietnamese Fish Sauce

The very renowned and unique condiment that must be used in every meal of Vietnamese is no other than Nuoc Mam, in English, Fish Sauce. Fish sauce is an amber-coloured liquid made from fermented fish and sea salt. Nowadays fish sauce is used commonly in Southeast Asia countries such as Thailand, Cambodia, Filipino, and Laos. Origin of Fish Sauce It’s …

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Ten Vietnamese dishes win Asian records

The Asian Record’s Organization (ARO) has recognized 10 Vietnamese unique dishes for their gastronomic importance to the region. The dishes include three specialties of the capital city of Hanoi : Pho (noodle served with beef and chicken), Bun cha (rice noodle served with grilled pork) and Bun thang (rice vermicelli served with chicken, fried egg strands, lean meat pie strands …

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